Qualifications:
• Bachelor’s degree in Accounting
• 1 years experience in accounting, preferably in F&B/hospitality.
• Strong knowledge of tax regulations, financial reporting, and compliance.
• Proficient in accounting software.
• Advanced Excel skills (pivot tables, financial analysis).
• Analytical, detail-oriented, and good with numbers.
• Trustworthy, organized, and solution-driven.
• Excellent communication and problem-solving skills.
Responsibilities:
• Manage financial records for café, catering, and smoothie business.
• Handle budgets, payroll, accounts payable/receivable, and tax filing.
• Prepare monthly financial reports and ensure compliance.
• Streamline accounting processes and inventory tracking.